Sun-dried tomatoes became an accessible luxury and a go-to seasoning for home cooks—a way to enliven a soup, stew, or pasta sauce, and a topping for a Greek salad, goat cheese pizza, or rosemary focaccia. Sun-dried tomatoes add bold, smoky flavor to a wide variety of foods – from pizzas and pastas… to salads, soups, sauces and dressings.
Besides their great taste and distinct flavors, SAN TOMATO’ products also have many health benefits. Did you know sun dried tomatoes pack more nutrition per ounce than fresh tomatoes? Sun Dried Tomatoes naturally have 6 times more lycopene than fresh tomatoes. Lycopene helps improve immune function, reduce the risk of heart disease, certain cancers, diabetes, cataracts, and asthma. Sun dried tomatoes are also a good source of antioxidants.